Povezanost gestacijskog dijabetesa s antropometrijskim parametrima te životnim i prehrambenim navikama trudnica u ovisnosti o statusu vitamina D

master's thesis

• Title (english): Relationship of gestational diabetes with anthropometric parameters and lifestyle and nutrition habits of pregnant women depending on vitamin D status
• Author: Nikolina Zovko
• Mentor: Marina Krpan (mentor)
• Committee member: Mirjana Hruškar (predsjednik povjerenstva)
• Committee member: Zvonimir Šatalić (član povjerenstva)
• Committee member: Ines Panjkota-Krbavčić (član povjerenstva)
• Granter: University of Zagreb; Faculty of Food Technology and Biotechnology; (Department of Food Quality Control); (Laboratory for Food Quality Control); Zagreb
• Defense date and country: 2022-09-22, Croatia
• Scientific / art field, discipline and subdiscipline: BIOTECHNICAL SCIENCES; Food Technology

Abstract

Gestacijski dijabetes (GDM) je jedna od najčešćih komplikacija u trudnoći. Trudnoća je fiziološko stanje žene u kojem dolazi do niza promjena i prilagodbe tijela majke za rast i razvoj ploda. Prehrambene i životne navike uz antropometriju prije i tijekom trudnoće česti su rizični faktori za razvoj GDM. Cilj ovog rada bio je ispitati povezanost tih rizičnih faktora uz naglasak na vitamin D i pojavnost GDM u trudnoćama 373 ispitanica. Rezultati istraživanja potvrdili su dosadašnje spoznaje jer je utvrđena statistički značajna razlika pojavnosti GDM među trudnicama ovisno o ITM prije trudnoće (p=0,003) i s dobi u trudnoći (p=0,044). Za manji udio namirnica utvrđena je statistički značajna razlika između učestalosti konzumiranja namirnica i pojavnosti GDM, ali razlika nije uočena s obzirom na konzumaciju dodataka prehrani s vitaminom D i pojavi GDM (p=0,991). Rezultati istraživanja pokazatelji su u kojoj mjeri je potrebna dodatna edukacija i nutritivna intervencija u trudnoći kao dio prevencije za uredan tijek trudnoće.

Abstract (english)

Gestational diabetes (GDM) is one of the most common complications in pregnancy. Pregnancy is a physiological condition of a woman in which a series of changes and adaptations of the mother's body occur for the growth and development of the fetus. Dietary and lifestyle habits along with anthropometry before and during pregnancy are common risk factors for the development of GDM. The aim of this work was to examine the connection between these risk factors, with an emphasis on vitamin D, and the occurrence of GDM in the pregnancies of 373 test subjects. The results of the research confirmed the findings so far, as a statistically significant difference in the occurrence of GDM among pregnant women was determined depending on BMI before pregnancy (p=0.003) and with age during pregnancy (p=0.044). A statistically significant difference between the frequency of food consumption and the occurrence of GDM was found for a smaller proportion of foods, but no difference was observed with regard to the consumption of dietary supplements with vitamin D and the occurrence of GDM (p=0.991). The results of the research are indicators of the extent to which additional education and nutritional intervention during pregnancy is needed as part of prevention for an orderly course of pregnancy.

• Keywords: gestacijski dijabetes; trudnoća; prehrambene i životne navike; antropometrijski parametri; dodaci prehrani
• Keywords (english): gestational diabetes; eating and lifestyle habits; anthropometric parameters; dietary supplements
• Language: croatian
• URN:NBN: urn:nbn:hr:159:323578
• Study programme: Title: Food Safety Management; Study programme type: university; Study level: graduate; Academic / professional title: magistar/magistra inženjer/inženjerka upravljanja sigurnošću hrane (magistar/magistra inženjer/inženjerka upravljanja sigurnošću hrane)
• Type of resource: Text
• File origin: Born digital
• Access conditions: Open access
• Created on: 2023-01-19 14:25:20