University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Mimica, L. (2023). Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:105957
Mimica, Lucija. "Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:105957
Mimica, Lucija. "Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:105957
Mimica, L. (2023). 'Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 08 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:105957
Mimica L. Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 October 08] Available at: https://urn.nsk.hr/urn:nbn:hr:159:105957
L. Mimica, "Karakterizacija uloge proteina IqgC u adheziji stanica kod amebe Dictyostelium discoideum", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:105957