University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control Laboratory for Food Chemistry and Biochemistry
Cite this document
Novosel, A. (2024). Status vitamina B12 i folata u pretilih pacijenata (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:868493
Novosel, Ana. "Status vitamina B12 i folata u pretilih pacijenata." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2024. https://urn.nsk.hr/urn:nbn:hr:159:868493
Novosel, Ana. "Status vitamina B12 i folata u pretilih pacijenata." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2024. https://urn.nsk.hr/urn:nbn:hr:159:868493
Novosel, A. (2024). 'Status vitamina B12 i folata u pretilih pacijenata', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:868493
Novosel A. Status vitamina B12 i folata u pretilih pacijenata [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2024 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:868493
A. Novosel, "Status vitamina B12 i folata u pretilih pacijenata", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:159:868493