University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Šubar, K. (2024). Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:659839
Šubar, Karla. "Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2024. https://urn.nsk.hr/urn:nbn:hr:159:659839
Šubar, Karla. "Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2024. https://urn.nsk.hr/urn:nbn:hr:159:659839
Šubar, K. (2024). 'Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 15 February 2025, https://urn.nsk.hr/urn:nbn:hr:159:659839
Šubar K. Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2024 [cited 2025 February 15] Available at: https://urn.nsk.hr/urn:nbn:hr:159:659839
K. Šubar, "Biokatalitička redukcija ugljikova dioksida primjenom niskotemperaturnih eutektičkih otapala", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2024. Available at: https://urn.nsk.hr/urn:nbn:hr:159:659839