master's thesis
Functional properties of probiotic bacteria of Lactobacillus genus

Ivona Županić (2014)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document...

Županić, I. (2014). Funkcionalnost probiotičkih bakterija iz roda Lactobacillus (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:526524

Županić, Ivona. "Funkcionalnost probiotičkih bakterija iz roda Lactobacillus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:526524

Županić, Ivona. "Funkcionalnost probiotičkih bakterija iz roda Lactobacillus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:526524

Županić, I. (2014). 'Funkcionalnost probiotičkih bakterija iz roda Lactobacillus', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:526524

Županić I. Funkcionalnost probiotičkih bakterija iz roda Lactobacillus [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:526524

I. Županić, "Funkcionalnost probiotičkih bakterija iz roda Lactobacillus", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:526524