University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Organic Chemistry
Cite this document
Šplajt, L. (2014). Priprava i karakterizacija nesimetričnih ferocenskih urea (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:691335
Šplajt, Lovorka. "Priprava i karakterizacija nesimetričnih ferocenskih urea." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:691335
Šplajt, Lovorka. "Priprava i karakterizacija nesimetričnih ferocenskih urea." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:691335
Šplajt, L. (2014). 'Priprava i karakterizacija nesimetričnih ferocenskih urea', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 03 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:691335
Šplajt L. Priprava i karakterizacija nesimetričnih ferocenskih urea [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 October 03] Available at: https://urn.nsk.hr/urn:nbn:hr:159:691335
L. Šplajt, "Priprava i karakterizacija nesimetričnih ferocenskih urea", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:691335