University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biology and Microbial Genetics
Cite this document
Kolesarić, D. (2013). Utjecaj prehrane na imunosni sustav pri alo-transplantaciji (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:192931
Kolesarić, Domagoj. "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:192931
Kolesarić, Domagoj. "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:192931
Kolesarić, D. (2013). 'Utjecaj prehrane na imunosni sustav pri alo-transplantaciji', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 13 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:192931
Kolesarić D. Utjecaj prehrane na imunosni sustav pri alo-transplantaciji [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2013 [cited 2024 October 13] Available at: https://urn.nsk.hr/urn:nbn:hr:159:192931
D. Kolesarić, "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:159:192931