undergraduate thesis
The impact of nutrition on the immune system in allotransplantation

Domagoj Kolesarić (2013)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biology and Microbial Genetics
Cite this document...

Kolesarić, D. (2013). Utjecaj prehrane na imunosni sustav pri alo-transplantaciji (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:192931

Kolesarić, Domagoj. "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:192931

Kolesarić, Domagoj. "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:192931

Kolesarić, D. (2013). 'Utjecaj prehrane na imunosni sustav pri alo-transplantaciji', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:192931

Kolesarić D. Utjecaj prehrane na imunosni sustav pri alo-transplantaciji [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2013 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:192931

D. Kolesarić, "Utjecaj prehrane na imunosni sustav pri alo-transplantaciji", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:159:192931