University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Biochemistry
Cite this document
Jerković, A. (2013). Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:643742
Jerković, Anita. "Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:643742
Jerković, Anita. "Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2013. https://urn.nsk.hr/urn:nbn:hr:159:643742
Jerković, A. (2013). 'Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:643742
Jerković A. Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2013 [cited 2024 October 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:643742
A. Jerković, "Utjecaj ekspresije gena CCW12 iz Saccharomyces cerevisiae u kvascu Dekkera bruxellensis na svojstva njegove stanične stijenke", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2013. Available at: https://urn.nsk.hr/urn:nbn:hr:159:643742