prikaz prve stranice dokumenta Razaranje aktivnog mulja ultrazvukom
Access restricted to students and staff of home institution
master's thesis
Razaranje aktivnog mulja ultrazvukom

Karalić, Marko
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Water Technology

Cite this document

Karalić, M. (2012). Razaranje aktivnog mulja ultrazvukom (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:413533

Karalić, Marko. "Razaranje aktivnog mulja ultrazvukom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:413533

Karalić, Marko. "Razaranje aktivnog mulja ultrazvukom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:413533

Karalić, M. (2012). 'Razaranje aktivnog mulja ultrazvukom', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 24 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:413533

Karalić M. Razaranje aktivnog mulja ultrazvukom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 November 24] Available at: https://urn.nsk.hr/urn:nbn:hr:159:413533

M. Karalić, "Razaranje aktivnog mulja ultrazvukom", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:413533

Please login to the repository to save this object to your list.