University of Zagreb Faculty of Food Technology and Biotechnology Department of Process Engineering Laboratory for Measurement, Regulation and Automatisation
Cite this document
Anić, I. (2011). Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:588955
Anić, Iva. "Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:588955
Anić, Iva. "Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:588955
Anić, I. (2011). 'Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:588955
Anić I. Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:588955
I. Anić, "Regresijski model segmentiranog strujanja u sastavu voda - organsko otapalo u mikroreaktoru", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:588955