undergraduate thesis
Fizikalno-kemijska analiza meda

Mitrić, Luka
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control

Cite this document

Mitrić, L. (2017). Fizikalno-kemijska analiza meda (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:207667

Mitrić, Luka. "Fizikalno-kemijska analiza meda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:207667

Mitrić, Luka. "Fizikalno-kemijska analiza meda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:207667

Mitrić, L. (2017). 'Fizikalno-kemijska analiza meda', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 20 January 2022, https://urn.nsk.hr/urn:nbn:hr:159:207667

Mitrić L. Fizikalno-kemijska analiza meda [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2022 January 20] Available at: https://urn.nsk.hr/urn:nbn:hr:159:207667

L. Mitrić, "Fizikalno-kemijska analiza meda", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:207667

Please login to the repository to save this object to your list.