undergraduate thesis
Prihvatljivost napitka od lista masline i voćnog soka

Alić, Mirela
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Quality Control

Cite this document

Alić, M. (2018). Prihvatljivost napitka od lista masline i voćnog soka (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:934833

Alić, Mirela. "Prihvatljivost napitka od lista masline i voćnog soka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:934833

Alić, Mirela. "Prihvatljivost napitka od lista masline i voćnog soka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:934833

Alić, M. (2018). 'Prihvatljivost napitka od lista masline i voćnog soka', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 January 2022, https://urn.nsk.hr/urn:nbn:hr:159:934833

Alić M. Prihvatljivost napitka od lista masline i voćnog soka [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2022 January 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:934833

M. Alić, "Prihvatljivost napitka od lista masline i voćnog soka", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:934833

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