University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Organic Chemistry
Cite this document
Širić, K. (2021). Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:157021
Širić, Klara. "Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:157021
Širić, Klara. "Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:157021
Širić, K. (2021). 'Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 05 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:157021
Širić K. Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 December 05] Available at: https://urn.nsk.hr/urn:nbn:hr:159:157021
K. Širić, "Priprava i spektroskopska analiza ferocenskih dipeptida izvedenih iz ferocen-1,1'-diamina i valina", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:157021