undergraduate thesis
Prehrana i akne

Užarević, Ana-Marija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Užarević, A. M. (2021). Prehrana i akne (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:436610

Užarević, Ana Marija. "Prehrana i akne." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:436610

Užarević, Ana Marija. "Prehrana i akne." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:436610

Užarević, A. M. (2021). 'Prehrana i akne', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 May 2022, https://urn.nsk.hr/urn:nbn:hr:159:436610

Užarević AM. Prehrana i akne [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2022 May 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:436610

A. M. Užarević, "Prehrana i akne", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:436610

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