master's thesis
Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti

Blašković, Iva
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Blašković, I. (2021). Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:986837

Blašković, Iva. "Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:986837

Blašković, Iva. "Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2021. https://urn.nsk.hr/urn:nbn:hr:159:986837

Blašković, I. (2021). 'Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 07 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:986837

Blašković I. Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2021 [cited 2024 October 07] Available at: https://urn.nsk.hr/urn:nbn:hr:159:986837

I. Blašković, "Karakterizacija vina sorte Merlot prema zaštićenoj oznaci izvornosti", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:159:986837

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