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undergraduate thesis
Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda

Bujan, Filip
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Bujan, F. (2014). Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:578299

Bujan, Filip. "Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:578299

Bujan, Filip. "Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:578299

Bujan, F. (2014). 'Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 16 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:578299

Bujan F. Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 November 16] Available at: https://urn.nsk.hr/urn:nbn:hr:159:578299

F. Bujan, "Primjena metode odzivnih površina u optimizaciji parametara procesa biološke obrade otpadnih voda", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:578299

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