master's thesis
Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III

Kolak, Martina
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Cell Technology, Application and Biotransformations

Cite this document

Kolak, M. (2022). Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:130918

Kolak, Martina. "Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:130918

Kolak, Martina. "Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2022. https://urn.nsk.hr/urn:nbn:hr:159:130918

Kolak, M. (2022). 'Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 14 November 2024, https://urn.nsk.hr/urn:nbn:hr:159:130918

Kolak M. Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2022 [cited 2024 November 14] Available at: https://urn.nsk.hr/urn:nbn:hr:159:130918

M. Kolak, "Utjecaj mutacija proteina Keap1 na interakciju s dipeptidil-peptidazom III", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2022. Available at: https://urn.nsk.hr/urn:nbn:hr:159:130918

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