University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control Laboratory for Nutrition Science
Cite this document
Paradžik, I. (2014). Procjena unosa voća i povrća u prehrani djece predškolske dobi (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:292309
Paradžik, Ivona. "Procjena unosa voća i povrća u prehrani djece predškolske dobi." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:292309
Paradžik, Ivona. "Procjena unosa voća i povrća u prehrani djece predškolske dobi." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:292309
Paradžik, I. (2014). 'Procjena unosa voća i povrća u prehrani djece predškolske dobi', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 September 2024, https://urn.nsk.hr/urn:nbn:hr:159:292309
Paradžik I. Procjena unosa voća i povrća u prehrani djece predškolske dobi [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 September 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:292309
I. Paradžik, "Procjena unosa voća i povrća u prehrani djece predškolske dobi", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:292309