University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Jukić, I. (2014). Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:872811
Jukić, Ivan. "Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:872811
Jukić, Ivan. "Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:872811
Jukić, I. (2014). 'Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 December 2024, https://urn.nsk.hr/urn:nbn:hr:159:872811
Jukić I. Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 December 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:872811
I. Jukić, "Optimizacija parametara uzgoja Euglene gracilis primjenom metode odzivnih površina", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:872811