University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Section for Bioinformatics
Cite this document
Renko, I. (2023). Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:648853
Renko, Ira. "Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:648853
Renko, Ira. "Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:648853
Renko, I. (2023). 'Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 06 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:648853
Renko I. Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 October 06] Available at: https://urn.nsk.hr/urn:nbn:hr:159:648853
I. Renko, "Istraživanje utjecaja suplementacije prebiotika na sastav mikrobioma sportaša", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:648853