University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Organic Chemistry
Cite this document
Galić, L. (2025). Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:131587
Galić, Leona. "Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2025. https://urn.nsk.hr/urn:nbn:hr:159:131587
Galić, Leona. "Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2025. https://urn.nsk.hr/urn:nbn:hr:159:131587
Galić, L. (2025). 'Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 March 2025, https://urn.nsk.hr/urn:nbn:hr:159:131587
Galić L. Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2025 [cited 2025 March 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:131587
L. Galić, "Priprava i konformacijska analiza ferocenskih depsipeptida s alaninom i leucinom", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2025. Available at: https://urn.nsk.hr/urn:nbn:hr:159:131587