master's thesis
Engineering of xylose reductase based on ancestral sequence reconstruction

Ćurin, Ema
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Ćurin, E. (2025). Engineering of xylose reductase based on ancestral sequence reconstruction (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:239011

Ćurin, Ema. "Engineering of xylose reductase based on ancestral sequence reconstruction." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2025. https://urn.nsk.hr/urn:nbn:hr:159:239011

Ćurin, Ema. "Engineering of xylose reductase based on ancestral sequence reconstruction." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2025. https://urn.nsk.hr/urn:nbn:hr:159:239011

Ćurin, E. (2025). 'Engineering of xylose reductase based on ancestral sequence reconstruction', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 07 March 2025, https://urn.nsk.hr/urn:nbn:hr:159:239011

Ćurin E. Engineering of xylose reductase based on ancestral sequence reconstruction [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2025 [cited 2025 March 07] Available at: https://urn.nsk.hr/urn:nbn:hr:159:239011

E. Ćurin, "Engineering of xylose reductase based on ancestral sequence reconstruction", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2025. Available at: https://urn.nsk.hr/urn:nbn:hr:159:239011

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