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Repository of the Faculty of Food Technology and Biotechnology
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Showing 2776 - 2800 of 15588
List of results
concentration of dissolved oxygen and carbon dioxyde
(1)
conceptual model
(12)
Conceptual model
(1)
conceptual models
(6)
conditionally essentia
(1)
conditioned medium
(1)
condition index
(1)
conditioning
(4)
conduct
(1)
conduction drying
(1)
conductivity
(1)
confectionery
(1)
confectionery industry
(1)
confectionery products
(2)
confidence estimate
(1)
conformal predictor
(1)
conformation
(2)
conformational analysis
(12)
Conformational analysis
(2)
constant rotation
(1)
constitutive SOS response
(1)
consumer
(5)
consumer acceptability
(1)
consumer attitudes
(1)
consumer behaviour
(1)
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