University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Kolarić, M. (2012). Proizvodnja i kemijska analiza domaćeg vina sorte Izabela (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:378507
Kolarić, Martina. "Proizvodnja i kemijska analiza domaćeg vina sorte Izabela." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:378507
Kolarić, Martina. "Proizvodnja i kemijska analiza domaćeg vina sorte Izabela." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:378507
Kolarić, M. (2012). 'Proizvodnja i kemijska analiza domaćeg vina sorte Izabela', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 27 February 2025, https://urn.nsk.hr/urn:nbn:hr:159:378507
Kolarić M. Proizvodnja i kemijska analiza domaćeg vina sorte Izabela [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2025 February 27] Available at: https://urn.nsk.hr/urn:nbn:hr:159:378507
M. Kolarić, "Proizvodnja i kemijska analiza domaćeg vina sorte Izabela", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:378507