University of Zagreb Faculty of Food Technology and Biotechnology Department of Food Quality Control Laboratory for Nutrition Science
Cite this document
Fontana, V. (2011). Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:654666
Fontana, Vedrana. "Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:654666
Fontana, Vedrana. "Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:654666
Fontana, V. (2011). 'Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:654666
Fontana V. Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 October 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:654666
V. Fontana, "Procjena unosa folata validiranim upitnikom o učestalosti unosa hrane i pića osoba s celijakijom", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:654666