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undergraduate thesis
Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline

Ivanuša, Ines (2011)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Ivanuša, I. (2011). Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:054969

Ivanuša, Ines. "Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:054969

Ivanuša, Ines. "Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:054969

Ivanuša, I. (2011). 'Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 August 2020, https://urn.nsk.hr/urn:nbn:hr:159:054969

Ivanuša I. Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2020 August 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:054969

I. Ivanuša, "Utjecaj sastava hranjive podloge na rast i aktivnost bakterija mliječne kiseline", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:054969

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