undergraduate thesis
Bioaktivni spojevi praha korijena koprive (Urtica dioica l.)

University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Technology of Fruits and Vegetables Preservation and Processing

Cite this document

Simonović, N. (2016). Bioaktivni spojevi praha korijena koprive (Urtica dioica l.) (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:246366

Simonović, Niki. "Bioaktivni spojevi praha korijena koprive (Urtica dioica l.)." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:246366

Simonović, Niki. "Bioaktivni spojevi praha korijena koprive (Urtica dioica l.)." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:246366

Simonović, N. (2016). 'Bioaktivni spojevi praha korijena koprive (Urtica dioica l.)', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:246366

Simonović N. Bioaktivni spojevi praha korijena koprive (Urtica dioica l.) [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 October 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:246366

N. Simonović, "Bioaktivni spojevi praha korijena koprive (Urtica dioica l.)", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:246366

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