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undergraduate thesis
Proizvodnja bioetanola na polučvrstim supstratima

Hriberski, Ana
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Hriberski, A. (2010). Proizvodnja bioetanola na polučvrstim supstratima (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:395701

Hriberski, Ana. "Proizvodnja bioetanola na polučvrstim supstratima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:395701

Hriberski, Ana. "Proizvodnja bioetanola na polučvrstim supstratima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:395701

Hriberski, A. (2010). 'Proizvodnja bioetanola na polučvrstim supstratima', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:395701

Hriberski A. Proizvodnja bioetanola na polučvrstim supstratima [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:159:395701

A. Hriberski, "Proizvodnja bioetanola na polučvrstim supstratima", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:395701

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