undergraduate thesis
Proteolytic enzymes biosynthesis by submerged cultivation of Bacillus subtilis 2+1

Biljana Sipić (2010)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document...

Sipić, B. (2010). Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1 (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:301152

Sipić, Biljana. "Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:301152

Sipić, Biljana. "Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:301152

Sipić, B. (2010). 'Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:301152

Sipić B. Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1 [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:301152

B. Sipić, "Proizvodnja proteolitičkih enzima submerznim uzgojem Bacillus subtilis 2+1", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:301152