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undergraduate thesis
Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka

Oštarić, Antonija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Laboratory for Technology of Milk and Milk Products

Cite this document

Oštarić, A. (2010). Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:795088

Oštarić, Antonija. "Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:795088

Oštarić, Antonija. "Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:795088

Oštarić, A. (2010). 'Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:795088

Oštarić A. Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:795088

A. Oštarić, "Zreli sirevi tvrđeg tipa od kravljeg ili ovčjeg mlijeka", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:795088

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