prikaz prve stranice dokumenta Učestalost dijeta među adolescentima
Access restricted to students and staff of home institution
undergraduate thesis
Učestalost dijeta među adolescentima

Stipić, Antonia
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Chemistry and Biochemistry

Cite this document

Stipić, A. (2017). Učestalost dijeta među adolescentima (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:393994

Stipić, Antonia. "Učestalost dijeta među adolescentima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:393994

Stipić, Antonia. "Učestalost dijeta među adolescentima." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:393994

Stipić, A. (2017). 'Učestalost dijeta među adolescentima', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 28 March 2024, https://urn.nsk.hr/urn:nbn:hr:159:393994

Stipić A. Učestalost dijeta među adolescentima [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2024 March 28] Available at: https://urn.nsk.hr/urn:nbn:hr:159:393994

A. Stipić, "Učestalost dijeta među adolescentima", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:393994

Please login to the repository to save this object to your list.