master's thesis
Regional differences in food intake related with respiratory allergic disorders in adolescents in Croatia

Iva Butković (2010)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Nutrition Science
Cite this document...

Butković, I. (2010). Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:493644

Butković, Iva. "Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:493644

Butković, Iva. "Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:493644

Butković, I. (2010). 'Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:493644

Butković I. Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2019 August 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:493644

I. Butković, "Regionalne razlike u konzumaciji hrane povezane s alergijskim bolestima dišnog sustava u aolescenata u Hrvatskoj", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:493644