University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for General and Inorganic Chemistry and Electroanalysis
Cite this document
Merkler, A. (2010). Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:459163
Merkler, Ana. "Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:459163
Merkler, Ana. "Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2010. https://urn.nsk.hr/urn:nbn:hr:159:459163
Merkler, A. (2010). 'Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 16 July 2024, https://urn.nsk.hr/urn:nbn:hr:159:459163
Merkler A. Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2010 [cited 2024 July 16] Available at: https://urn.nsk.hr/urn:nbn:hr:159:459163
A. Merkler, "Primjena derivacijske spektroskopije u određivanju mangana u pitkim vodama u prisustvu željeza", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2010. Available at: https://urn.nsk.hr/urn:nbn:hr:159:459163