undergraduate thesis
Utjecaj sistemske biologije na buduća istraživanja o vinu

Vrbanović, Tanja
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Vrbanović, T. (2016). Utjecaj sistemske biologije na buduća istraživanja o vinu (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:865249

Vrbanović, Tanja. "Utjecaj sistemske biologije na buduća istraživanja o vinu." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:865249

Vrbanović, Tanja. "Utjecaj sistemske biologije na buduća istraživanja o vinu." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:865249

Vrbanović, T. (2016). 'Utjecaj sistemske biologije na buduća istraživanja o vinu', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 07 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:865249

Vrbanović T. Utjecaj sistemske biologije na buduća istraživanja o vinu [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 October 07] Available at: https://urn.nsk.hr/urn:nbn:hr:159:865249

T. Vrbanović, "Utjecaj sistemske biologije na buduća istraživanja o vinu", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:865249

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