undergraduate thesis
Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe

Iva Marasović (2015)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Engineering
Cite this document

Marasović, I. (2015). Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:208480

Marasović, Iva. "Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:208480

Marasović, Iva. "Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:208480

Marasović, I. (2015). 'Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 08 April 2020, https://urn.nsk.hr/urn:nbn:hr:159:208480

Marasović I. Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2020 April 08] Available at: https://urn.nsk.hr/urn:nbn:hr:159:208480

I. Marasović, "Kvaliteta stolnog grožđa cultivar Italia uzgojenog ispod plastičnog pokrova u cilju odgode berbe", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:208480

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