University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Physical Chemistry and Corrosion
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Piršl, M. (2008). Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:390362
Piršl, Mirela. "Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2008. https://urn.nsk.hr/urn:nbn:hr:159:390362
Piršl, Mirela. "Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2008. https://urn.nsk.hr/urn:nbn:hr:159:390362
Piršl, M. (2008). 'Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:390362
Piršl M. Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2008 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:390362
M. Piršl, "Ispitivanje procesa korozije uzoraka legure AlMg3, kositra i željeza u 0,1 M HCl uz dodatak novosintetiziranog organskog spoja", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2008. Available at: https://urn.nsk.hr/urn:nbn:hr:159:390362