master's thesis
Functional properties of the surface protein in bacteria Lactobacillus acidophilus M92

Zrinka Kršek (2007)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document...

Kršek, Z. (2007). Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92 (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:214067

Kršek, Zrinka. "Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:214067

Kršek, Zrinka. "Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2007. https://urn.nsk.hr/urn:nbn:hr:159:214067

Kršek, Z. (2007). 'Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:214067

Kršek Z. Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92 [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2007 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:214067

Z. Kršek, "Funkcionalna svojstva površinskog proteina bakterije Lactobacillus acidophilus M92", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2007. Available at: https://urn.nsk.hr/urn:nbn:hr:159:214067