undergraduate thesis
Spectrophotometric determination of polyphenols from ethanol extracts of laurel (Laurus nobilis L.)

Angela Matanović (2017)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Chemistry and Biochemistry
Laboratory for Analytical Chemistry
Cite this document...

Matanović, A. (2017). Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.) (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:540775

Matanović, Angela. "Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.)." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:540775

Matanović, Angela. "Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.)." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2017. https://urn.nsk.hr/urn:nbn:hr:159:540775

Matanović, A. (2017). 'Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.)', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:540775

Matanović A. Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.) [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2017 [cited 2019 August 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:540775

A. Matanović, "Spektrofotometrijsko određivanje polifenola u etanolnim ekstraktima lovora (Laurus nobilis L.)", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:159:540775