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undergraduate thesis
Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze

Hanžek, Marija
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Hanžek, M. (2015). Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:452011

Hanžek, Marija. "Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:452011

Hanžek, Marija. "Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2015. https://urn.nsk.hr/urn:nbn:hr:159:452011

Hanžek, M. (2015). 'Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 09 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:452011

Hanžek M. Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2015 [cited 2024 October 09] Available at: https://urn.nsk.hr/urn:nbn:hr:159:452011

M. Hanžek, "Utjecaj alkalne obrade kukuruznih oklasaka na udjele lignina i celuloze", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:159:452011

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