undergraduate thesis
Microencapsulation of probiotic strain Lactobacillus fermentum D12 after cultivation with addition of different prebiotics

Tino Ursić (2018)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document...

Ursić, T. (2018). Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:123338

Ursić, Tino. "Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:123338

Ursić, Tino. "Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2018. https://urn.nsk.hr/urn:nbn:hr:159:123338

Ursić, T. (2018). 'Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:123338

Ursić T. Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2018 [cited 2019 August 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:123338

T. Ursić, "Mikroinkapsulacija probiotičkog soja Lactobacillus fermentum D12 nakon uzgoja uz dodatak različitih prebiotika", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:159:123338