University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Antibiotic, Enzyme, Probiotic and Starter Cultures Technology
Cite this document
Jaković, L. (2019). Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12 (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:719891
Jaković, Lorena. "Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:719891
Jaković, Lorena. "Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:719891
Jaković, L. (2019). 'Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 12 March 2025, https://urn.nsk.hr/urn:nbn:hr:159:719891
Jaković L. Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12 [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2025 March 12] Available at: https://urn.nsk.hr/urn:nbn:hr:159:719891
L. Jaković, "Uloga egzopolisaharida u probiotičkoj aktivnosti soja producenta Lactobacillus fermentum D12", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:719891