University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Peremin, I. (2019). Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:135791
Peremin, Ines. "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:135791
Peremin, Ines. "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:135791
Peremin, I. (2019). 'Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 11 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:135791
Peremin I. Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 October 11] Available at: https://urn.nsk.hr/urn:nbn:hr:159:135791
I. Peremin, "Optimiranje miksotrofnog i heterotrofnog uzgoja mikroalgi i ispitivanje učinkovitosti njihove bioflokulacije pomoću plijesni", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:135791