undergraduate thesis
Screening and characterisation of proteolytic activity in native yeast strains

Gabriela Mitar (2014)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Chemistry and Biochemistry
Laboratory for Biochemistry
Cite this document...

Mitar, G. (2014). Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:480917

Mitar, Gabriela. "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:480917

Mitar, Gabriela. "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:480917

Mitar, G. (2014). 'Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:480917

Mitar G. Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2019 August 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:480917

G. Mitar, "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:480917