University of Zagreb Faculty of Food Technology and Biotechnology Department of Chemistry and Biochemistry Laboratory for Biochemistry
Cite this document
Mitar, G. (2014). Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:480917
Mitar, Gabriela. "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:480917
Mitar, Gabriela. "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:480917
Mitar, G. (2014). 'Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 14 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:480917
Mitar G. Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2024 October 14] Available at: https://urn.nsk.hr/urn:nbn:hr:159:480917
G. Mitar, "Ispitivanje i karakterizacija proteolitičkih sojeva kvasaca", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:480917