University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Vrabec, A. (2023). Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:538578
Vrabec, Anamarija. "Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:538578
Vrabec, Anamarija. "Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2023. https://urn.nsk.hr/urn:nbn:hr:159:538578
Vrabec, A. (2023). 'Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:538578
Vrabec A. Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2023 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:159:538578
A. Vrabec, "Zelena ekstrakcija lignina, polifenola i vinske kiseline pomoću niskotemperaturnih eutektičkih otapala", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:159:538578