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master's thesis
Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola

Dukić, Mario
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Biochemical Engineering
Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology

Cite this document

Dukić, M. (2012). Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:352739

Dukić, Mario. "Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:352739

Dukić, Mario. "Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2012. https://urn.nsk.hr/urn:nbn:hr:159:352739

Dukić, M. (2012). 'Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 02 October 2024, https://urn.nsk.hr/urn:nbn:hr:159:352739

Dukić M. Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2012 [cited 2024 October 02] Available at: https://urn.nsk.hr/urn:nbn:hr:159:352739

M. Dukić, "Matematičko modeliranje dvostupanjskog kontinuiranog procesa proizvodnje bioetanola", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2012. Available at: https://urn.nsk.hr/urn:nbn:hr:159:352739

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