undergraduate thesis
Dietary misconceptions among diabetic patients

Luka Bashota (2016)
University of Zagreb
Faculty of Food Technology and Biotechnology
Department of Food Quality Control
Laboratory for Food Chemistry and Biochemistry
Cite this document...

Bashota, L. (2016). Zablude o prehrani osoba sa šećernom bolešću (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:585403

Bashota, Luka. "Zablude o prehrani osoba sa šećernom bolešću." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:585403

Bashota, Luka. "Zablude o prehrani osoba sa šećernom bolešću." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:585403

Bashota, L. (2016). 'Zablude o prehrani osoba sa šećernom bolešću', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:159:585403

Bashota L. Zablude o prehrani osoba sa šećernom bolešću [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:159:585403

L. Bashota, "Zablude o prehrani osoba sa šećernom bolešću", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:585403