University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Cell Technology, Application and Biotransformations
Cite this document
Fiolić, I. (2016). Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:909030
Fiolić, Iva. "Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:909030
Fiolić, Iva. "Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2016. https://urn.nsk.hr/urn:nbn:hr:159:909030
Fiolić, I. (2016). 'Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 25 August 2024, https://urn.nsk.hr/urn:nbn:hr:159:909030
Fiolić I. Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2016 [cited 2024 August 25] Available at: https://urn.nsk.hr/urn:nbn:hr:159:909030
I. Fiolić, "Priprava i ekotoksikološka karakterizacija prirodnih eutektičnih otapala", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:159:909030