University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Fičko, V. (2019). Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus (Master's thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:846655
Fičko, Valentina. "Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:846655
Fičko, Valentina. "Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus." Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2019. https://urn.nsk.hr/urn:nbn:hr:159:846655
Fičko, V. (2019). 'Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus', Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 10 May 2024, https://urn.nsk.hr/urn:nbn:hr:159:846655
Fičko V. Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus [Master's thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2019 [cited 2024 May 10] Available at: https://urn.nsk.hr/urn:nbn:hr:159:846655
V. Fičko, "Enzimska hidroliza predobrađenih kukuruznih oklasaka i proizvodnja etanola pomoću plijesni Mucor indicus", Master's thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:159:846655