University of Zagreb Faculty of Food Technology and Biotechnology Department of Biochemical Engineering Laboratory for Biochemical Engineering, Industrial Microbiology and Malting and Brewing Technology
Cite this document
Kostelac, D. (2014). Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis (Undergraduate thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, Deni. "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, Deni. "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis." Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2014. https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac, D. (2014). 'Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis', Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 21 March 2025, https://urn.nsk.hr/urn:nbn:hr:159:719179
Kostelac D. Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2014 [cited 2025 March 21] Available at: https://urn.nsk.hr/urn:nbn:hr:159:719179
D. Kostelac, "Utjecaj Ca2+ I Cr6+ iona na fototaksiju alge Euglena gracilis", Undergraduate thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:159:719179