Kurtanjek, Ž.. Analysis of synergism in biochemical networks. Food Technology and Biotechnology, 48. (3), 368-375. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:159:495106
Kurtanjek, Želimir. "Analysis of synergism in biochemical networks." Food Technology and Biotechnology, vol. 48, br. 3, str. 368-375. https://urn.nsk.hr/urn:nbn:hr:159:495106
Kurtanjek, Želimir. "Analysis of synergism in biochemical networks." Food Technology and Biotechnology 48, br. 3 368-375. https://urn.nsk.hr/urn:nbn:hr:159:495106
Kurtanjek, Ž. 'Analysis of synergism in biochemical networks', Food Technology and Biotechnology, 48(3), str. 368-375. Preuzeto s: https://urn.nsk.hr/urn:nbn:hr:159:495106 (Datum pristupa: 12.10.2024.)
Kurtanjek Ž. Analysis of synergism in biochemical networks. Food Technology and Biotechnology [Internet]. [pristupljeno 12.10.2024.];48(3):368-375. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:159:495106
Ž. Kurtanjek, "Analysis of synergism in biochemical networks", Food Technology and Biotechnology, vol. 48, br. 3, str. 368-375. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:159:495106. [Citirano: 12.10.2024.]